Professional Knife Cuts / Profesionalni rezovi
| Classification / Klasifikacija | Reference tradition / Referentna tradicija |
|---|---|
| Classical fine-dice cut / Klasični rez na sitne kockice | French culinary teaching / Francuska stručna nastava |
Terminology / Terminologija
| Original term / Originalni termin | Brunoise |
|---|---|
| Language of origin / Jezik porekla | French / Francuski |
| English term / Engleski termin | brunoise |
| Professional usage / Stručna upotreba | EN: brunoise SR: brinoaz, brunoise |
| French term / Francuski termin | brunoise · tailler en brunoise |
Etymology / Etimologija
EN: French culinary term. Its precise historical origin is not reliably established.
SR: Francuski kulinarski termin. Njegovo precizno istorijsko poreklo nije pouzdano utvrđeno.
Dimensions / Dimenzije
| Length / Dužina | 2 mm |
|---|---|
| Width / Širina | 2 mm |
| Height / Visina | 2 mm |
Definition / Definicija
EN: A precision cut producing very small, regular cubes, usually from vegetables.
SR: Precizan rez kojim se dobijaju veoma sitne i pravilne kockice, najčešće od povrća.
Application / Primena
EN: Used for soups, consommés, sauces and fine vegetable garnishes.
SR: Koristi se za supe, konsome, sosove i fine povrtne garniture.
Example / Primer
EN: Vegetables cut into brunoise as a garnish for soup or consommé.
SR: Povrće isečeno na brinoaz kao garnitura za supu ili konsome.
Regional or school variants / Regionalne i školske razlike
EN: The 2 mm cube is the selected French reference. Some English-language culinary textbooks use 3 mm for brunoise and about 1.5 mm for fine brunoise.
SR: Referentna francuska kockica ima stranicu od 2 mm. U pojedinim anglofonim udžbenicima brunoise je 3 mm, a fine brunoise približno 1,5 mm.
Technical drawing / Tehnički crtež
| Shape / Oblik | EN:
Regular cube. SR: Pravilna kockica. |
|---|---|
| Reference dimensions / Referentne dimenzije | EN:
2 × 2 × 2 mm. SR: 2 × 2 × 2 mm. |
| Variation note / Napomena o odstupanjima | EN:
Other professional training systems use 3 mm for brunoise. SR: U drugim nastavnim sistemima brunoise može imati stranicu od 3 mm. |
Aliases / Varijante naziva
EN: brunoise
SR: brinoaz · brunoise